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Smoked Salmon Pasta


Product Description

Wild-caught smoked salmon tossed in a dill cream sauce with pasta

Ingredients: pasta (durum wheat flour, eggs, niacin, iron, thiamine mononitrate, riboflavin, floic acid), wild-caught smoked salmon, fish stock, onion, natural heavy cream, 2% milk, horseradish, safflower oil, dill, lemon, sea salt, cracked black pepper

Serving size: 11oz. Calories: 370 Protein: 19g Carbohydrates: 53g Fat: 28g Sodium: 680mg

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