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Salmon Fillet with Bacon Lentils


Product Description

Wild-caught Alaskan salmon on a bed of Pardina lentils and local natural bacon

Ingredients: wild-caught salmon, Pardina brown lentils, carrots, onions, natural local bacon, extra-virgin olive oil, bay leaves, sea salt, cracked black pepper, parsley

Serving Size: 13oz. Calories: 680 Protein: 54g Fat: 53g Fat: 28g Sodium: 1370mg

Product Reviews

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  1. Lots of protein!

    Posted by Unknown on 27th Jul 2015

    Very good! So high in protein and so flavorful! I really loved the carrots with the lentils. The lentils would go well over rice too.



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