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Oven-roasted peppers and carrots with cauliflower, spinach and toasted cumin seeds in a chickpea and lentil sauce.
Posted by MJ on 20th Mar 2018
Love this as a side to go with any of the Indian entrees like Butter Chicken, Chicken Korma, etc. It's got a tomato base so you may want to pair it with something less tomat0-ey...or more depending on your mood.
Posted by Cindy R on 14th Nov 2016
This is a mild curry with plenty of chickpeas and veggies. I liked the taste and found it satisfying. One of my favorite meals to date.
Posted by G on 18th Jul 2016
One of my favorites. Perfect with Basmati Rice or Naan.