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Leg of lamb, slow cooked to perfection with chickpeas and an authentic blend of Moroccan spices, garnished with slivered almonds.
Ingredients: lamb, onions, diced tomatoes, chick peas, prunes, sugar, tomato puree, lamb stock (contains celery), garlic, almonds, olive oil, cinnamon, salt, cornstarch, green cardamom, ground cumin, ground coriander, ras el hanout, paprika, bay leaf, cayenne pepper, dried mint.
Serving Size: 10.2oz. Calories: 307 Protein: 34.2g Carbohydrates: 20.8g Fat: 8.1g Sodium: 570mg