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August 26-30, 9am-12pm
Ages 7-13 years old
Choose 1-day ($90), 3-day ($250), or 5-day ($375) option
Location: Queen Anne Store
Max capacity: 14 students/day
Join us for 5 fun-filled days of cooking from around the world! Each day we will whip up recipes from across the globe, including everything from sushi to dumplings to French crepes! By the end of this series, students will have the practical skills necessary to get cooking at home, and the knowledge necessary to eat food in a wholesome, nutritional, and sustainable manner. Camp prices include 1 large meal/day. Accommodations for dietary restrictions upon request.
LOCATION & PARKING:
2400 Queen Anne Ave. N., Seattle, WA 98109, (206) 328-3663. Street Parking or Paid Lot available. Note: class length exceeds free parking lot max.