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Coconut Yam Curry


Product Description

Yams & roasted red peppers in a creamy coconut and almond sauce

Ingredients: chopped onions, water, yams, kale, cream (milk), red onion, red peppers, coconut milk powder (nuts) (coconut milk, maltodextrin, sodium casenite), yogurt (Grade A Pasteurized Milk and Skim milk, Kosher Gelatin, Vitamin A, Palmitate, Vitamin D3 and live Activate Culture) (milk), safflower oil, almond meal (nuts), tomato paste (vine-ripened tomatoes), maple syrup, chopped tomatoes (tomatoes, tomato puree, salt, and citric acid), garlic, coriander, red chili flakes, sea salt, cinnamon sticks, turmeric, garam masala (a blend of freshly ground spices including coriander), madras curry powder (fenugreek, coriander, turmeric, cumin, celery seed, mace, red pepper, black pepper, ginger and garlic), cilantro, bay leaves

Serving Size: 11.5 oz, Calories: 410 (from Fat: 260), Total Fat: 29g (Saturated: 10g, Trans: 0g), Cholesterol: 40mg, Sodium: 95mg, Total Carbohydrate: 35g (Dietary Fiber: 5g, Sugars: 16g), Protein: 7g

Contains: Nuts (Coconut, Almonds), Milk 

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