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Chicken in a Black Bean Sauce


Product Description

Ginger garlic marinated free-range chicken breast in a Chinese black bean sauce with red peppers, water chestnuts & green onions

Ingredients: chicken breast (chicken breast with rib meat, water, potato starch, sea salt), red peppers, water chestnuts (water chestnuts, water, citric acid), brown sugar (inverted sugar and cane molasses), dry sherry, ginger puree (ginger, cane sugar, water), garlic, sesame oil, black bean paste (soybean, chili, salt, sugar, water, citric acid, wheat flour) (wheat), chicken base (oven roasted chicken with natural juices, onions, dehydrated potatoes, salt, yeast extract, rendered chicken fat, dehydrated vegetables [carrots, onions], lemon juice concentrate, natural flavorings), green onions, water, tamari sauce (water, soybeans, salt, sugar), cornstarach, safflower oil, honey, sea salt, red chili flakes

Serving Size: 8.9o z, Calories: 440 (from Fat: 110), Total Fat: 13g (Saturated: 2g, Trans: 0g), Cholesterol: 80mg, Sodium: 700mg, Total Carbohydrate: 50g (Dietary Fiber: 5g, Sugars: 18g), Protein: 34g

Contains: Soy, Wheat

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