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Cauliflower florets in a creamy cheese sauce & aged white cheddar crumb topping
Ingredients: cauliflower florets, natural butter (milk), aged white cheese (milk), natural 2% milk, natural cream (milk), Shepherd's Grain flour (wheat), panko (wheat flour, shortening, cane sugar, yeast, salt), Colman's mustard (mustard flour), fresh lemon juice, sea salt, white pepper
Serving Size: 6.15 oz, Calories: 114, Carbohydrates: 6.6g (Sugars: 3.1g), Fat: 7.1g (Saturated: 4.2g), Fiber: 1g, Sodium: 242mg, Salt: 61mg
Contains: Milk, Wheat
Posted by karen stroo janssen on 24th Mar 2017
This dish is delicious! Follow the directions exactly for best results. I eat it as a main dish; that's how satisfying it is.
Posted by Unknown on 31st Aug 2015
My husband doesn't usually eat cauliflower, but he loved this! The cheese sauce is great!