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Roasted chicken thigh with bacon and broccoli
Posted by Sarah O on 10th Jun 2019
Every single person in our house loved this! Great texture, the flavors work well together.
Posted by Sarah on 31st May 2019
Such a good dish. I have a kid who has swallowing and texture issues and this is one of his favorites! We usually have to make or skip bacon because it is too rubbery and he chokes. Everything is tender, and the bacon is tender rather than rubbery (hard to achieve in a frozen meal!).
Posted by Stephenie on 27th May 2019
This was pretty straightforward. It tasted like similar chicken and broccoli processed frozen meals I've had in the past. But this time I know there are real ingredients! Microwave for the lowest time, stire and keep microwaving until the cream sauce thickens properly.
Posted by Stephanie Garrett on 23rd May 2019
Very creamy with a solid amount of bacon, chicken and broccoli. Flavors are great. It is heavy on fat as expected with Keto. I do wish it came in a slightly smaller portion so the calories wouldn't be quite as high for a single service.
Posted by Unknown on 11th Mar 2019
The flavor was honestly okay, but the bacon hadn’t been rendered at all so when I reheated it was still very soft and fatty. The sauce after reheating was broken and a bit oily. The texture of the chicken was rubbery. It was okay at best in a pinch, but I wouldn’t get again.